Meals technologist / Institute for Apprenticeships and Technical Schooling

Reference Quantity: ST0198

Particulars of ordinary

Part 1: Occupational Profile of a Meals Technologist

Meals Technologists work in one of many largest, most dynamic and quickest rising sectors of trade. Day-after-day producers, meals producers and retailers make and promote hundreds of thousands of revolutionary meals merchandise, similar to drinks, truffles, biscuits, able to eat and able to cook dinner meals, sandwiches, wraps and recent fruit and salads to shoppers within the UK and all over the world. Meals Technologists are captivated with their trade and guarantee all merchandise are suitable for eating, of constant look, style, and texture and take nice satisfaction of their work.

There are lots of diverse employment and profession alternatives within the meals science trade; inside a laboratory based mostly setting to make sure the security and high quality of meals merchandise, in improvement roles to enhance current merchandise and launch new merchandise, in manufacturing facility based mostly roles working with groups to develop good manufacturing practices and throughout the provide chain to develop good relationships with suppliers and prospects. Meals Technologists could also be employed by a grower, in a big or small meals producer or by a retailer and there could also be alternative to journey extensively as a part of their roles.

Whichever setting Meals Technologists select to work in, by the top of their programme, they may have developed a set of core expertise, information and behaviours to arrange them for an thrilling and rewarding profession within the food and drinks trade. On completion of the programme, Meals Technologists will be capable to utilise their meals science information to make sure the graceful transition of food and drinks merchandise from farm to fork driving the manufacturing course of guaranteeing that technical and high quality requirements are reaching while maximising profitability to satisfy buyer necessities.

People finishing this programme will probably be able to enter an trade providing many ongoing profession improvement alternatives to swimsuit their very own explicit pursuits, whether or not they aspire to being a Technical Supervisor of the long run, a High quality, Course of Growth or New Product Growth specialist or an Auditor.

Part 2: The Data, Abilities and Behaviours

Meals Technologists may have the next information and understanding:

Data		Laws and rules within the food and drinks trade, together with understanding of: Meals Security Well being and Security Hazard Evaluation and Essential Management Factors (HACCP) Fundamental ideas of environmental laws Fundamental ideas of microbiology: frequent meals pathogens and toxins, meals hygiene Fundamental ideas of meals chemistry: composition of meals, meals vitamin Tips on how to perform sensory evaluation Use and functions of meals trade requirements (eg British Retail Consortium, Customary Working Processes, High quality Administration Programs and inner and exterior specs) Inner and exterior audit processes utilized in meals companies Tips on how to gather, interpret and analyse information and full documentation Ideas of uncooked supplies: specs, provide, storage, dealing with and high quality assurance The important thing ideas of Steady Enchancment (CI) Administration Administration programs utilized in meals companies: Good Manufacturing Processes (GMP), Good Hygiene Practices (GHP), course of move and danger administration Understanding of the drivers of prices and high quality Strategies of pest management and pest prevention The capabilities and processes utilized in new and current product improvement (NPD and EPD) The meals provide chain from finish to finish, and relationships inside it Understanding of a spread of drawback fixing strategies, to incorporate root trigger evaluation and investigation strategies Appreciation of moral points within the meals trade Understanding of how one can value merchandise

Data

Laws and rules within the food and drinks trade, together with understanding of:
- Meals Security
- Well being and Security
- Hazard Evaluation and Essential Management Factors (HACCP)

Fundamental ideas of environmental laws

Fundamental ideas of microbiology: frequent meals pathogens and toxins, meals hygiene

Fundamental ideas of meals chemistry: composition of meals, meals vitamin

Tips on how to perform sensory evaluation

Use and functions of meals trade requirements (eg British Retail Consortium, Customary Working Processes, High quality Administration Programs and inner and exterior specs)

Inner and exterior audit processes utilized in meals companies

Tips on how to gather, interpret and analyse information and full documentation

Ideas of uncooked supplies: specs, provide, storage, dealing with and high quality assurance

The important thing ideas of Steady Enchancment (CI) Administration

Administration programs utilized in meals companies: Good Manufacturing Processes (GMP), Good Hygiene Practices (GHP), course of move and danger administration

Understanding of the drivers of prices and high quality

Strategies of pest management and pest prevention

The capabilities and processes utilized in new and current product improvement (NPD and EPD)

The meals provide chain from finish to finish, and relationships inside it

Understanding of a spread of drawback fixing strategies, to incorporate root trigger evaluation and investigation strategies

Appreciation of moral points within the meals trade

Understanding of how one can value merchandise

Meals Technologists will exhibit the next expertise:

Abilities		Implement and keep danger administration programs (eg Hazard Evaluation and Essential Management Factors) Evaluation and keep technical procedures for meals companies Use a spread of IT programs to analyse and interpret information to establish developments and drive Steady Enchancment (CI) Present and interpret administration information and knowledge (experiences and displays) Perform inner audits and take part in exterior audits Conduct sensory analysis actions Examine and resolve issues, together with buyer complaints and high quality points Contribute to Steady Enchancment (CI) Develop and keep efficient relationships with prospects, suppliers and colleagues Act as a champion for the technical division throughout the wider enterprise Perform a product costing Help product trials Use drawback fixing strategies, to incorporate root trigger evaluation and investigation strategies Affect and negotiate with colleagues

Abilities

Implement and keep danger administration programs (eg Hazard Evaluation and Essential Management Factors)

Evaluation and keep technical procedures for meals companies

Use a spread of IT programs to analyse and interpret information to establish developments and drive Steady Enchancment (CI)

Present and interpret administration information and knowledge (experiences and displays)

Perform inner audits and take part in exterior audits

Conduct sensory analysis actions

Examine and resolve issues, together with buyer complaints and high quality points

Contribute to Steady Enchancment (CI)

Develop and keep efficient relationships with prospects, suppliers and colleagues

Act as a champion for the technical division throughout the wider enterprise

Perform a product costing

Help product trials

Use drawback fixing strategies, to incorporate root trigger evaluation and investigation strategies

Affect and negotiate with colleagues

Meals Technologists will exhibit the next behaviours:

Behaviours		Secure working: ensures security of self and others, meals protected, challenges issues of safety Possession of labor: accepts accountability, is proactive, plans work Delight in work: integrity, goals for excellence, time administration Self-development: proposes aims to help the enterprise, seeks studying, drives the event of self and others Integrity and respect: respect for colleagues, good communication in any respect ranges, adapts type Working in a workforce: builds good relationships with others, works collaboratively, contributes concepts and challenges appropriately Drawback fixing: works to establish and guarantee root causes of issues are resolved, demonstrating a tenacious method Responsiveness to vary: flexibility to altering working setting and calls for Firm/trade perspective: information of firm and meals trade, acts as an envoy Efficient communication: in writing, visually and verbally Innovation: Demonstrates curiosity to foster new methods of considering and dealing

Behaviours

Secure working: ensures security of self and others, meals protected, challenges issues of safety

Possession of labor: accepts accountability, is proactive, plans work

Delight in work: integrity, goals for excellence, time administration

Self-development: proposes aims to help the enterprise, seeks studying, drives the event of self and others

Integrity and respect: respect for colleagues, good communication in any respect ranges, adapts type

Working in a workforce: builds good relationships with others, works collaboratively, contributes concepts and challenges appropriately

Drawback fixing: works to establish and guarantee root causes of issues are resolved, demonstrating a tenacious method

Responsiveness to vary: flexibility to altering working setting and calls for

Firm/trade perspective: information of firm and meals trade, acts as an envoy

Efficient communication: in writing, visually and verbally

Innovation: Demonstrates curiosity to foster new methods of considering and dealing

Part 3: Extra Data

Length		Typical length 24-30 months for brand new entrants
Entry Necessities		There are not any formal entry necessities for this programme
Degree		Degree 3
Qualification		Apprentices are required to finish a Degree 3 Diploma in Meals Expertise qualification previous to taking the end-point evaluation for the apprenticeship
Customary Evaluation		After 3 years
English and Maths		Apprentices with out stage 2 English and maths might want to obtain this stage previous to taking the end-point evaluation for this apprenticeship
Skilled Recognition		The Science Council for Registered Science Technician (RSciTech). Upon profitable completion of the apprenticeship and upon receipt of the apprenticeship certificates, people are eligible to use for RSciTech by means of a shortened utility route. People additionally must be a member of knowledgeable physique that’s licensed by the Science Council to be awarded this standing. Additional data is on the Science Council’s web site.

Crown copyright © 2022. You could re-use this data (not together with logos) freed from cost in any format or medium, below the phrases of the Open Authorities Licence. Go to www.nationalarchives.gov.uk/doc/open-government-licence

Source_link