Reference Quantity: ST0624
Particulars of normal
Part 1: Occupational Profile
Meals and Drink is among the largest, most dynamic and quickest rising sectors of trade. Meals and Drink Engineers keep, handle and set up a various vary of specialist tools and know-how used within the manufacture of foods and drinks merchandise. Combining engineering competence with an understanding of the ideas of meals security, science and know-how, their focus is on managing, sustaining and repeatedly bettering present property. They function throughout the confines and distinctive challenges of the sector. These embody the variability of the product itself, the authorized and regulatory framework, atmosphere components and buyer and shopper expectations and requirements.
They fulfil quite a lot of capabilities inside meals companies, coping with mechanical engineering, electrical engineering, course of growth and venture engineering.
Typical duties embody:
- Co-ordinate site-based engineering actions utilizing website requirements
- Implement and function engineering actions inside regulatory necessities
- Help the positioning/firm to ship operational targets, attaining optimum operational effectivity on the lowest value
- Help the transition from a reactive to proactive method to engineering
- Keep and optimise the efficiency of present foods and drinks manufacturing tools and equipment
- Design and set up new course of traces to satisfy rising enterprise wants
- Embed reliability centred upkeep methods and methods
- Determine the foundation causes of course of and tools failure and addressing by the implementation of steady enchancment methods
- Lead the event of programs to drive planning and management focussed enhancements
- Lead the environment friendly and efficient supply of asset care
They often work as a part of a workforce together with different engineers and can work together with different capabilities and groups inside their very own firm, resembling Manufacturing, Manufacturing Planning, Well being and Security and High quality. They’re chargeable for their very own work and could also be chargeable for groups.
Meals and Drink Engineers have core information, abilities and behaviours and information and abilities relating to 1 specialism, both mechanical or electrical.
Typical job titles embody Meals and Drink Mechanical Engineer, Meals and Drink Electrical Engineer, Steady Enchancment Meals and Drink Engineer and Meals and Drink Reliability Engineer.
Part 2: The Necessities – Data, Abilities and Behaviours
Data:
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Meals and Drink Engineers have the next information and understanding:
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K1
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Legislative, regulatory and moral necessities, resembling Harmful Substances and Explosive Atmospheres (DSEAR) and Atmospheres and Explosives (ATEX) rules, and their software to meals engineering processes; meals security, hazard evaluation and demanding management factors (HACCP), well being & security and environmental issues
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K2
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Meals science and know-how; how engineering is utilized in foods and drinks manufacturing: heating processing, packaging, modified environment packaging (MAP), preservation, chilling, freezing, sterilisation
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K3
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Engineering processes and tools together with automation and controls to make and ship merchandise to market: shaping forming tools, ovens, chillers, freezers, sterilisers, MAP packing machines, verify weighers, temperers, washing/cleansing, fillers, extruders, bulk strong dealing with & distribution and liquid programs course of validation, sieving, filtration, steel detection, bar code verification steel detection wrapping and palletising
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K4
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Engineering concept and methods to develop processes i.e. thermodynamic and thermo-fluid evaluation warmth switch may be utilized to design of baking, cooling, preserving, freezing, chilling programs
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K5
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Hygienic engineering ideas regarding kind of fabric, machine meeting, design and follow; and their significance to delivering meals hygiene and security and worker well being and security necessities in a foods and drinks course of
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K6
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Packing supplies in meals; inter-relationships with meals elements, closing product and their results on security, high quality and efficiency by the provision chain i.e. learn how to engineer right seals on movie, cardboard, tins, steady transportation, moisture boundaries
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K7
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Downside fixing instruments to analyse e.g. Outline, Measure, Analyse, Enhance Management (DMAIC) ideas
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K8
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Interpretation and analysis methods
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K9
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Total Gear Efficiencies (OEE), for instance Good Reliability Pushed Upkeep approaches together with Reliability Centred Upkeep (RCM)/ Failure mode, results, and demanding evaluation (FMECA), Situation Monitoring Strategies and functions, Single minute change of Die (SMED), Line steadiness
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K10
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Threat administration methods, reliability/criticality instruments and the way they’re used to scale back operational losses/wastage operations
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K11
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Life Cycle Asset Administration (LCAM), Criticality Evaluation & Expertise Choice (CATS), Clever Upkeep, Restore and Operations (stock) (MRO) Optimisation
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K12
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Product, equipment specs: how they’re used to set functionality measurement, efficiency testing and upkeep necessities to ship a regular set of working situations for constant product supply
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K13
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Efficient planning and scheduling, together with efficient communication, workforce working and venture administration methods
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K14
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Buyer/meals commerce affiliation requirements, resembling British Retail Consortium, Retailer and Engineering requirements
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K15
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Common manufacturing providers: steam, pneumatics and hydraulics, electrical provide, refrigeration, water provide and effluent
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K16
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Manufacturing providers particular to meals: air filtration, oil free compressors, cleanliness of steam for meals, sieving of supplies, use of meals grade lubricant, major secondary cooling chemical compounds for meals, MAP gases and era i.e. Nitrogen
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K17
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Manufacturing facility digitisation/optimisation (Iot, Manufacturing facility 2020 ideas), for instance ideas of management engineering, logic controllers and knowledge communication programs, sensors and units, drives and transmissions, pumps and distribution programs, security circuit programs, pc aided design, store flooring knowledge gathering, PC use and computerised upkeep
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K18
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Digitisation: 4.0, modelling of traces/course of, 3d modelling scanning and printing, product dimensional measurement, rheology measurement
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Abilities:
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Meals and Drink Engineers will display the next abilities and might:
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S1
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Use engineering ideas to ship merchandise/packaged meals
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S2
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Adjust to commonplace working procedures, firm, authorized and regulatory necessities and buyer/shopper and engineering requirements
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S3
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Plan, for instance labour and engineering supplies
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S4
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Affect and talk with colleagues and others, resembling engineers, different capabilities and groups
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S5
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Assess workforce and particular person efficiency, present suggestions to enhance; coach and mentor
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S6
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Use steady enchancment methods, for instance apply high quality administration ideas, take part in failure investigations and contribute to and implement sensible engineering options for effectivity and/or profitability
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S7
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Use IT, digitisation and handbook strategies to gather knowledge from programs to assist engineering exercise throughout the enterprise
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S8
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Use and develop deliberate preventative upkeep (PPM) methods, incorporate applicable proactive upkeep routines, resembling vibration evaluation, thermography, easy visible/half measurement
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S9
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Analyse operational efficiency, specification and knowledge
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S10
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Consider doable failure modes and establish technique, for instance technical threat evaluation strategies, PPM to RCM methods
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S11
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Contribute to the development and commissioning of kit and equipment used for producing preserved/recent and protected foods and drinks merchandise
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Behaviours:
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Meals and Drink Engineers display the next behaviours
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B1
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Protected working, for instance promotes a tradition of meals security and protected working practices
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B2
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Takes possession of labor, for instance takes duty and possession of resolution making for good meals follow; is proactive, and demonstrates initiative; plans work: reliable; works autonomously inside personal sphere of duty
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B3
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Exhibits delight in work, for instance robust work ethic; shows a optimistic thoughts set; pays consideration to element; seems for brand new methods of working that enhance outcomes and outcomes
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B4
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Dedicated to self-development, for instance seeks studying, drives the event of self and others; maintains and enhances personal follow by persevering with skilled growth exercise
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B5
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Exhibits integrity and respect, for instance promotes integrity in course of and website requirements, respects others, promotes good communication in any respect ranges, adapts private type to satisfy work wants
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B6
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Workforce participant, for instance drives good relationships with others, works collaboratively, contributes concepts and challenges appropriately
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B7
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Responsive to alter, for instance versatile to altering working atmosphere and calls for; resilient underneath strain
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B8
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Exhibits firm/trade perspective, for instance promotes the place of the enterprise in relation to market and competitors, retains updated with trade and market development, commercially conscious
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Part 3: Extra Data and Abilities
Along with the core information, abilities and behaviours, Meals and Drink Engineers will display specialist extra information and abilities from both the mechanical or electrical choices. All apprentices should full the core plus one of the choices.
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Mechanical Meals and Drink Engineers have the next information and understanding:
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MK1
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Mechanical design, mechanical evaluation (static) efficiency of parts, mechanisms and programs; research of friction put on; the science of interacting surfaces in relative movement (tribology)
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MK2
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Legal guidelines of thermodynamics and its functions inside a hygienic foods and drinks atmosphere: the basics of warmth switch, thermo-fluid evaluation, entropy, vitality effectivity; conservation and sustainability
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MK3
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Steam fundamentals resembling gas varieties, combustion, feedwater, boiler controls and instrumentation, operation of boilers, security and authorized necessities and boiler effectivity
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MK4
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Warmth restoration programs and vitality administration together with the necessities of environment friendly greatest follow
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Mechanical Meals and Drink Engineers will display the next abilities and might:
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MS1
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Design, produce, and function mechanical equipment
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MS2
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Design energy circuits, utilising software program and calculation
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MS3
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Apply specialist reliability engineering methods to forestall or cut back the probability or frequency of failures i.e. vibration evaluation, oil sampling, warmth mapping, non-destructive testing
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MS4
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Apply thermodynamic concept to extra complicated engineering programs, for instance tempering chocolate, cleansing programs, sterilisation, vacuum cooling
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MS5
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Design and enhance programs, for instance steam, water or air
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Electrical Meals and Drink Engineers have the next information and understanding:
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EK1
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Electrical and digital programs, design methods and their functions to British Requirements
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EK2
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Set up of programs and provide programs following meals security requirements e.g. tray work
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EK3
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Superior electrical ideas (low voltage (LV) to excessive voltage (HV))
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EK4
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Instrumentation and calibration methods for programs, for instance thermo, weights and move
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EK5
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Automation and management programs primarily with the next low voltage programs, i.e. constructing automation programs, heating, air flow and air-con (HVAC) controls, entry management programs, knowledge cabling and fiber optic cable set up and termination
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EK6
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Supervisory management and knowledge acquisition (SCADA) and community programs
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EK7
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Electrical security programs and sensible options
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Electrical Meals and Drink Engineers will display the next abilities, and might:
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ES1
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Design and configure electrical programs i.e. add distribution boards to circuits
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ES2
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Modell dynamic programs utilising software program instruments
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ES3
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Design and modify electrical management engineering programs i.e.: Engineering LAN/ community
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ES4
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Diagnose faults on complicated management programs
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ES5
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Decipher complicated programme sequences in larger and decrease degree languages
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Part 4: Extra Info
Period
Usually 3-years
Typical Entry Necessities
Particular person employers will set their very own entry necessities when it comes to prior tutorial {qualifications} and vocational expertise. Usually candidates could have 2 A-levels at Grade B or equal, together with A-level in maths or equal and at the least one additional STEM primarily based topic and 5 GCSEs together with English and maths (grade C or above). The Apprenticeship as a Meals and Drink Upkeep Engineer supplies a preparation route for this Apprenticeship.
Degree
5
English and Maths
Apprentices should obtain degree 2 English and maths previous to taking end-point evaluation. For these with an training, well being and care plan or a legacy assertion the apprenticeships English and maths minimal requirement is Entry Degree 3. British Signal Language qualification is a substitute for English {qualifications} for these whom that is their major language.
Qualification
Basis Diploma in Meals Engineering
Renewal
This apprenticeship commonplace might be reviewed after 2 years
Skilled Recognition
Completion of the apprenticeship is designed to be recognised by the related skilled establishments as contributing in direction of the suitable degree {of professional} registration (Included Engineer). Nevertheless, it’s recognised that extra experiential proof could also be required.
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